Garden & Gun

Celebrating the best of Southern culture, music, food, style, travel, art, literature, and the sporting life. Plus, lots of good dogs.

Garden & Gun

Fifteen Years of G&G • REMEMBERING WHERE WE’VE BEEN—AND LOOKING FORWARD TO WHERE WE’RE HEADED

A Good Dog Gone • Saying goodbye to Pritchard

Garden & Gun through the Years • THE INSIDE SCOOP FROM READERS, FACT-CHECKERS, AND A STAFFER WHO’S BEEN HERE SINCE THE BEGINNING

FROM THE FACT-CHECKERS’ CORNER

What’s a word or phrase that sounds better in a Southern accent? • Y’all said it best.

G&G by the Numbers • FIFTEEN YEARS OF FACTS AND FIGURES

Maggie Brett Kennedy

Without G&GI’d be…

How do you describe Garden & Gun to people who’ve never heard of it? • The short and sweet version.

CONTRIBUTORS

A Bourbon Brotherhood • NELSON’S GREEN BRIER DISTILLERY CARRIES ITS NINETEENTH-CENTURY LEGACY FORWARD WITH THE LAUNCH OF AN ALL-NEW BRAND

“The February/ March issue of Garden & Gun feels like it’s peering right into the soul of my household”

Social Chatter • GARDENANDGUN.COM AND BEYOND

Kicking Back with Norman Reedus • THE ACTOR REFLECTS ON HIS STARRING ROLE IN ONE OF THE PAST DECADE’S MOST ICONIC TV SERIES

Lasting Impression • A SOUTH CAROLINA CARVER IS BRINGING NEW LIFE TO TURKEY DECOYS

Take a Ride with Big Velvet • TEXAN PAUL CAUTHEN LETS IT ALL FLY ON COUNTRY COMING DOWN

Where the Whimbrels Go • SOLVING THE MYSTERY OF A RARE SHOREBIRD’S MIGRATION

Practical Magic • A NEW STORY COLLECTION REVELS IN THE MESSINESS OF LIFE

Fact and Fiction • Worthy reads from G&Gcontributors

Deutsch Treat • GERMAN TEXANS, DERBY PREP, AND DIRTY POLITICIANS

Bolivar County, Mississippi

Charleston, Mississippi

Brunch Brigade • A FIELD PEA CHOWCHOW BRINGS THE HEAT TO CHEF GREG COLLIER’S CATFISH AND GRITS

MEET THE CHEF: GREG COLLIER

Pensacola, Past to Present • WITH A REVERENCE FOR ITS HISTORY, THE FLORIDA CITY IS EVER EVOLVING

Glass Menagerie • A TOPFLIGHT COLLECTION OF DRINKING VESSELS PAYS OFF BY THE SIP

Beyond the Pie • FRESH SPRING STRAWBERRIES BRIGHTEN UP A TANGY BARBECUE SAUCE

Cortados and ’Cue • HOW DUSTY MILLER TRANSFORMED HIS FATHER’S DEER-PROCESSING BUSINESS INTO A HOTBED OF SMOKY FLAVOR

Beautiful Union • Barbecue with a side of the border

On Top of the World • LAUDED DESIGNER BETSY BROWN FEATHERS HER OWN NEST ON A NORTH CAROLINA MOUNTAIN

Exceptionally Gifted • FIND A MEMORABLE WEDDING PRESENT WITH THE HELP OF THESE THREE SOUTHERN SHOPS

Follies of Fancy • A TRIO OF GARDEN BUILDINGS CELEBRATE FORM, FUNCTION, AND A LITTLE BIT OF FUNK

Find Your Place • COMMUNITY-MINDED AND CONSERVATION-DRIVEN, THESE INSPIRED LOCALES OFFER SOUTHERNERS A NEW WAY OF LIFE

Best of the Blue Ridge • AMID NORTH CAROLINA’S CASHIERS-HIGHLANDS PLATEAU, MCKEE PROPERTIES GUIDES BUYERS TO THEIR PERFECT MOUNTAIN RETREAT

A Charleston Countryside Abode • AMID KIAWAH RIVER’S SEA ISLANDS LANDSCAPE, RIVERFRONT LIVING TAKES ON NEW MEANING

A Riverfront Escape • AT SOUTH CAROLINA’S PALMETTO BLUFF, LOWCOUNTRY SPLENDOR IS ON FULL DISPLAY

A Lakeside Oasis Emerges • DISTINGUISHED BY ITS SYLVAN SETTING, THE HERITAGE AT LAKE MARTIN IS ALABAMA LIVING AT ITS BEST

This Strange Ballet • A WRITER AND HER AILING COCKER SPANIEL SHARE ONE MORE DANCE

Guiding Lights • KENTUCKY’S MAMMOTH CAVE ECHOES WITH A HISTORY THAT WON’T BE SILENCED

A North Georgia Gem • AT THE HISTORIC BARNSLEY RESORT AND IN THE NEARBY...